Jobs

Page 10: Jobs at Aramark in Woodbridge, Virginia

(136 - 146 of 146)
  1. Job Description The Registered Dietitian I helps to provide a nutritionally sound and cost-efficient food services program that will meet the needs of students while maintaining compliance with all local guidelines as they relate to nutrition regu...
    4 weeks ago on Aramark
  2. Job Description Job Summary: To lead and direct the Conference Aide staff in maintaining and exceeding the highest quality standards daily. Responsible for the organization and supervision of the Conference Aide staff. Tasks include attending all ...
    4 weeks ago on Aramark
  3. Job Description The Catering Services Worker provides support in all services of a booked event and is responsible for the process of servicing and managing assigned events for the catering department. This includes but is not limited to room set ...
    4 weeks ago on Aramark
  4. Job Description The Catering Operations Manager is a leadership position which leads all aspects of catering solutions and special events at the location. This position will lead the Catering team to complete events or catering delivery requests i...
    4 weeks ago on Aramark
  5. Job Description The Hospitality Worker II is responsible for ensuring guest satisfaction by booking reservations, assisting with guest needs, and resolving or escalating any guest concerns or issues. Essential functions and responsibilities of the...
    4 weeks ago on Aramark
  6. Job Description We are seeking a Strategic Sourcing Manager to support the Rooms Amenities team. This position is responsible for managing supplier relationships and contracts and supporting customer programs. Leveraging best practices and sound p...
    4 weeks ago on Aramark
  7. Job Description Job Responsibilities Secondary POC to client/site occupants, property manager, sub-contracted services, vendors Assist Maintenance Lead in management of direct reports and/or sub-contracted service workers to include/not limited to...
    4 weeks ago on Aramark
  8. Job Description Serving others prepares you to lead others. As a Server on our team, you’ll master the art of creating an awesome customer experience. You’ll be responsible for taking orders, serving food and drinks, and making unforgettable memor...
    4 weeks ago on Aramark
  9. Job Description The Executive Culinary and Hospitality Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages culinary operations to meet production, pres...
    4 weeks ago on Aramark
  10. Job Description The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists the Chef de Cuisine by managing kitchen production and employees. The Sous Chef is primarily respons...
    4 weeks ago on Aramark
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